1713 Wilson Blvd.
Arlington, VA 22209
Butcher Burger, or Hellburger as it’s known locally, makes some damn good burgers. Which is not totally unexpected, since it is owned by the same man who runs Rays the Steaks, located just a few storefronts away. Whether it is worth the money and the time, that’s for you to decide. Having just opened on July 1st, a few kinks are expected, but the ambience is decidedly chaotic. The outside of the restaurant is unassuming, no sign as of yet, just a small piece of paper posted up on the storefront window and the long line of waiting customers hinting at what’s inside. There are only a few sit down tables and a couple more stand up tables scattered around a movie poster dotted, cafeteria-esque room, and they are all packed. If you have any sense, go with a friend, if not only to have them be the designated table nabber. Use your time in line wisely, deciding what you want before you get to the ordering counter is essential since the staff still seems somewhat unorganized and frantic. They only take cash, but the good thing is they have an in-house ATM just past the meat station. There is a variety of different styles of burger and toppings and every burger comes topped with lettuce and a fat slice of ruby red tomato.
A must if you go by and there is no line, otherwise expect to wait a little.
Reviewed 9/2/08Share this Recipe: