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	<title>Comments on: No-Bake Cookies</title>
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	<link>http://www.savoryreviews.com/2009/10/10/no-bake-cookies/</link>
	<description>Reviews that are Savory, Like Bacon &#38; Beer!!!</description>
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		<title>By: Rex</title>
		<link>http://www.savoryreviews.com/2009/10/10/no-bake-cookies/comment-page-1/#comment-950</link>
		<dc:creator>Rex</dc:creator>
		<pubDate>Sat, 10 Oct 2009 14:39:58 +0000</pubDate>
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		<description>Thrifty - I have been thinking about this and I think that they don&#039;t have enough dry ingredients to soak up the fat from the butter.  I think if you upped the oatmeal by 1/2 a cup it would help absorb the fat and help the cookie solidify.  I will have to do some tests.</description>
		<content:encoded><![CDATA[<p>Thrifty &#8211; I have been thinking about this and I think that they don&#8217;t have enough dry ingredients to soak up the fat from the butter.  I think if you upped the oatmeal by 1/2 a cup it would help absorb the fat and help the cookie solidify.  I will have to do some tests.</p>
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		<title>By: Thrifty DC Cook</title>
		<link>http://www.savoryreviews.com/2009/10/10/no-bake-cookies/comment-page-1/#comment-949</link>
		<dc:creator>Thrifty DC Cook</dc:creator>
		<pubDate>Sat, 10 Oct 2009 08:38:24 +0000</pubDate>
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		<description>I want to try these cookies but I&#039;m not a fan of using margarine. I wonder if there is something that could be added to help it set better? </description>
		<content:encoded><![CDATA[<p>I want to try these cookies but I&#039;m not a fan of using margarine. I wonder if there is something that could be added to help it set better?</p>
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