Archive for November, 2009

Lemon Meringue Pie

Sorry that I missed my post yesterday.  I drove from Michigan to DC and it only took 12 hours.  I saw multiple car pile-ups and a ton of bad drivers.  It was a pretty good Sunday.  Unfortunately I was unable to post anything for yesterday.  However, today I have a great pie that my Mom [...]

Leftovers – Thanksgiving Potato Skins

I am a huge fan of potato skins.  The other day I made bbq chicken potato skins.  While making them I realized that potato skins are the perfect vessel for Thanksgiving leftovers.  Fill the skin with your leftovers and your are there.  I must say that these are some of the most delicious potato skins [...]

SavoryReviews – Black Friday Edition

Every Friday I usually list the things to do in DC.   However, today is special. It is Black Friday. Only the greatest day to pick up kitchen gadgets. So I have compiled a list of the best deals today for Kitchen appliances and gadgets. Macys.com KitchenAid Classic 4.5-qt. Stand Mixer (After Rebate) $179.99 Cuisinart [...]

Happy Thanksgiving!!

Happy Thanksgiving everyone.  Today I decided to take a little break from cooking and recap my favorite Thanksgiving dishes.  If you need a few tips for cooking your turkey check out my turkey hints and tips that I posted on Tuesday. Herb Roasted Turkey Breast

Vodka Cranberry Spritzer

When I was a bartender I made T-shirts that said “Vodka Cranberry not Cranberry Vodka”. Everyone always ordered a Cranberry Vodka and then they gave me blank stares when I asked if they wanted a shot or what they wanted the cranberry vodka mixed with. Yep, they make cranberry vodka. We stocked two kinds of [...]

Turkey Tuesday Roundup

Well it is the Tuesday before Thanksgiving and I wanted to give a few pointers.  Let me know if there is anything that I have left out.

BBQ Chicken Potato Skins

I always seem to bbq an extra chicken breast every time that I grill.  I have no idea why there is an extra one, but there is always an extra.  So I decided to come up with a great way to use the leftovers.  On a side note, this use of bbq chicken leftovers is [...]

Book Review: The Cocktail Primer

This weekend my friends came over and helped me build a home bar in my basement.  It is pretty sweet.  I will post pictures once it is finished.  However, this was the perfect time to Review the Book, “The Cocktail Primer” by Eben Klemm.  This is a great book on the basic cocktail.  It goes [...]

Pumpkin Waffles

So I purchased a bunch of canned pumpkin and now I am unsure what to do with it all.  So today I decided to break out the waffle iron and make some pumpkin pancakes.  Pumpkin goes great with breakfast.  Pumpkin pancakes are awesome, and honestly, who doesn’t sneak a slice of pumpkin pie in the [...]

What to do this weekend in DC – (November 20 – November 22)

This weekend in DC is the start of the Holiday Season. I am a huge fan of the Holidays. Good food, good company and presents. Everything from Gingerbread sculptures to Thanksgiving parades. The Mount Vernon Gingerbread House – (Nov. 20-24) Roland Mesnier the former White House Pastry Chef is constructing a replica of George Washington’s [...]

Enchilada Lasagna

The other day I was craving both Mexican and Italian.  So I assembled my own version of Lasagna using Mexican ingredients.  It was tasty.  The tortillas made a perfect substitution for lasagna noodles.  They were soft yet crunchy around the edges of the pan.  Delicious. A dollop of sour cream and this meal is ready [...]

The True Sour

This weeks drink of the week is the True Sour. It can be made with almost any spirit, but today I made a nice vodka sour. Usually when made at a bar, vodka sour is made with vodka, sour mix and club soda, or with vodka and squirt. But today I am using a recipe [...]

Parmesan Crusted Pork Skewers

A month or so ago my friends got together at Fogo De Chao for a bachelor party. If you have ever been to Fogo De Chao you know that it is meat heaven. 20+ different types of meat delivered to your table on a sword. How cool is that. One of the meats that came [...]

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