Happy New Year!!  This year has been a lot of fun.  A ton of food, a lot of fun and some great comments.  I would like to take this opportunity to thank you, my loyal readers for coming back day after day to read about my food.  So here is a toast to you…


Thanks again for reading.  I am always looking for suggestions for things to cook and to make the site better.  This year I have implemented the print this recipe button on all posts, thanks to user suggestions.  I have also made the type a tad bit bigger based on user suggestions.  So if you have any suggestions for the site to make your experience better, let me know.

I am also always on the lookout for a change to create a recipe.  If you have a favorite meal or food and you want it recreated let me know.  I will research, test and figure out the recipe.

Thanks again for the great year and hopefully 2010 will be as good or better.


Rex is an avid griller, barbecuer and bacon enthusiast. He is the Pitmaster for the Rex BBQ competition team. Rex was also featured on the TV show American Grilled. If you have any questions or wish to have Rex decode your favorite dish, click on the ASK REX link in the menu above.

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