Yesterday I cooked with Pork Barrel BBQ in the Second annual Middletown Delaware Barbecue Cook-Off.  We ended up winning Reserve Grand Champion.  It came with some nice trophies.  Besides winning the large trophy we also came away with a second in Pork Shoulder, fifth place in Brisket, ninth in Chicken and twentieth in Ribs.  Heath, Brett and I had a great time.  It was a lot of fun.  Unfortunately, I am a little tired from all of the driving, so this post is going to be rather short.

Reserve Grand Champion

Rex is an avid griller, barbecuer and bacon enthusiast. He is the Pitmaster for the Rex BBQ competition team. Rex was also featured on the TV show American Grilled. If you have any questions or wish to have Rex decode your favorite dish, click on the ASK REX link in the menu above.

2 Comments

  1. Congrats on the win! I hope that means some good bbq recipes will be coming our way

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