Category

Pies

Category

My wife used to enjoy glazed apple pie when she lived in New York.  The other week when her family was down here visiting, I decided to try my hand at making it. The apple pie is a mixture of a classic American Pie, a Dutch Apple Pie and a French Apple Pie.  The first step in creating this pie was to choose the right apple.  Since this pie has a sweet glaze over the top, I choose a tart apple (Granny Smith).  That way the tartness was balanced with the sweet glaze.  I also used my super simple Food Processor Pie Crust.  This pie crust is quick, easy, flaky and delicious!

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