Growing up my parents would always make pork chops. My mom would marinate them and my dad would grill them up. They were great. So when I went to the store they had pork chops on sale. The first thing that came to mind was my mom’s marinade. It is a soy based marinade that [...]
pork
June 21st, 2009
Pork Stir-fry
Last week I visited the Upper King Street Farmers Market again. This time I picked up some Free-Range Pork from Cibola Farms. I love pork so I scoured the market for something else that I could eat with it. Then I found some fresh Broccoli and a brown onion. The perfect base for a Pork [...]
April 26th, 2009
Mandu
Last week my friend Tom came over to share his family recipe for Mandu. What is Mandu you ask? Well it is a traditional Korean dumpling. They are served fried crisp and are absolutely delicious. Crispy and delicious


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