Every wednesday I review a cookbook to help weed out the good the bad and the ugly. This week I am reviewing America’s Best BBQ, 100 Recipes from America’s Best Smokehouses, Pits, Shacks, Rib Joints, Roadhouses and Restaurants. This book is co-written by Ardie A. Davis and Chef Paul Kirk. Both barbecue legends. Even being [...]
Posts Tagged ‘ardie davis’
May 13th, 2009
Book Review – 25 Essential Techniques for Grilling
Every wednesday I review a cookbook to help weed out the good the bad and the ugly. This week I am reviewing 25 essential techniques for grilling by Ardie A. Davis. I love barbecuing and grilling and this book is right up my alley. Ardie A. Davis Ardie is an award winning expert with his [...]
Posted in Book Reviews 
Tags: 25 essential techniques for grilling, ardie davis, Book Reviews, corn, Food, Grilling, Recipes, Restaurants Reviews 
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