Dana and I have been really busy lately, so I thought it was time to use technology to our advantage. Yep, a slow cooker. I guess it is not on the cutting edge of technology, but it does allow us to be hands off and still end up with a great meal. This recipe [...]
Posted in All, Recipes, beef 
Tags: Beef, bottom round, carrots, crock-pot, Garlic, pearl onions, pot roast, Potatoes, slow cooker 
1 Comment »
It has been pretty cold here in Richmond for the past few weeks. I really enjoy the cooler weather as it allows for me to crank up the stove and oven and get to cooking. The summertime here is extremely hot and the last thing you ever want to do is add a little extra [...]
Although it doesn’t seem to get that cold here in Richmond, we did have a nice cool spell where we had a few days in the 60s. As soon as I felt a little chill I wanted to make soup. I love soup and in turn I really enjoy making it. You put in a [...]
Posted in All, Chicken, Recipes, Soups Tags: carrots, celery, Chicken, chicken stock, dumpling noodle, homemade, noodles, onion, soup, stew 1 Comment »
About a year ago I created personal Tuna Pot Pies. They were delicious. However, I never tackled the most common pot pie out there, the Chicken Pot Pie. So the other day when Dana asked for a chicken pot pie, I knew exactly how to make them. I would make a perfect pot pie sauce [...]
Posted in All, Chicken, Pies, Recipes Tags: carrots, celery, Chicken, chicken broth, individual, muffin pan, muffin pan pot pies, peas, personal, pot pie, pot pies 2 Comments »
A steak is just a steak until you add sides. Then the steak turns into a meal. Everyone always focuses on the main entree, but fails to put any thought into the supporting cast. A good side can elevate an OK meal to a great meal. For this reason, I like to focus on side [...]
Posted in Carrots, Recipes, Sides Tags: Brown Sugar Carrots, carrots, easy sides, glazed carrots, Recipes, side dishes 1 Comment »
