Posts Tagged ‘easy’

Beef Brisket Injection

Beef Brisket Injection

A ton of people believe that all natural is the way to go to get perfect barbecue.  I used to be in that category until I started competing.  Then I discovered how much injections enhance the flavor, texture and overall quality of the barbecue.  This is my go-to brisket injection.  It is simple and delicious. [...]

Base BBQ Sauce

Basic BBQ Sauce

This is my go to bbq sauce base.  It is perfectly balanced and is the base sauce for all of my sauces.  Like a sweet and tangy sauce, add honey and a pinch of cayenne pepper to the sauce.  Like it vinegary then add 1/2 cup of apple cider vinegar.  Like it spicy add a [...]

Pound Cake

pc7main

I love a good pound cake. The name comes from the fact that the original recipe contained 1 pound of flour, 1 pound of eggs, 1 pound of butter and 1 pound of milk. A simple recipe that makes a gigantic cake. This recipe slims down the cake and adds a few little touches to [...]

How to freeze and thaw bagels

How to easily thaw bagels

I love bagels.  My wife is a New York transplant so we are always on the hunt for good bagels.  When we find them, we buy in bulk and freeze.  However, thawed bagels get a little mushy and never have the same pizzazz.  Then I tried a few little tricks and found the perfect way to [...]

Basic Pizza Crust #2 on the KettlePizza

KettlePizza

The other day, I received the greatest grilling innovation in the mail, The KettlePizza!  The KettlePizza is an attachment for Weber charcoal kettles.  This awesome attachment turns the standard Weber kettle into a fire breathing brick oven.  At temperatures reaching over 700 degrees this amazing innovation makes awesome pizzas.  To test out the KettlePizza, I [...]

Double Chocolate Chip Cookies

dccmain9

I made one batch of these cookies and immediately had to make another.  Dana and I loved them!  They were delicious.  We are dark chocolate fans so they hit the spot.  If you wish, you can use standard cocoa and semi-sweet chips if you are not a fan of the decadent dark chocolate. Double Chocolate [...]

Easy Pot Roast

Easy Pot Roast

Dana and I love a good pot roast.  I have cooked beef roasts in the past but I have never done a basic pot roast.  So I figured I would tackle that today.  Simple and delicious.  Beef, veggies and a slow cooker.  Couldn’t get any simpler. Beef Pot Roast Coarsely chop a turnip, 1 green [...]

Caramel Pecan Cookies

Caramel Pecan Cookies

I am a huge fan of caramel.  I can not get enough of it.  So I decided to create a caramel pecan cookie.  I modified a standard cookie recipe to include dark brown sugar.  The added molasses in the dark brown sugar enhanced the caramel and pecan flavor.  These were some of most delicious cookies [...]

The Perfect Hard Boiled Egg

Perfect Hard Boiled Eggs

With Easter upon us, I wanted to discuss a basic technique that was pertinent to the time of year.  So I decided that the perfect technique would be hard boiled eggs.  They can be used to make colored eggs or they are the perfect addition to some homemade potato salad.    The technique is easy [...]

Beef Ribs

Beef Ribs

The other day I picked up a new Weber Charcoal Grill.  I love it because it is the perfect size for my family.  Plus it allows me to smoke ribs, brisket and pork butt without having to pull out my giant Lang BBQ.  To test it out I picked up a rack of BBQ beef [...]

New Pizza Crust

Pizza Dough

I just picked up a new pizza stone and have been making pizza a lot.  I have been using my basic pizza dough recipe, but the other day I decided to mess around with the preparation and ingredients to see if I could improve upon it.  I did.  My new dough recipe is crazy good. [...]

Cheesy Meatloaf

Cheesy Meatloaf

Dana and I love meatloaf. We have it at least once a month. However, having a food blog makes it hard to repeat recipes. So we don’t have it as much as we would like. So I started to think about ways I could change the recipe to make it new and blog-able. So I [...]

Sirloin Tips with Mushrooms

Sirloin Tips with Mushrooms

Back in the day I used to work at a go-kart track that was situated right next to Ponderosa Steak House.  One of my favorite lunch time meals was Sirloin Tips.  I haven’t thought of that for a while until I went to the store and saw that top sirloin steaks were on sale.  So [...]