Posts Tagged ‘Food’

Food and Wine Festival at the National Harbor 2010

Yesterday I had the pleasure of attending Food and Wine Festival at National Harbor. It was a lot of fun. There was wine tasting, beer tasting, liquor tasting and food. Lots and lots of food. Dana and I attended the festival on Saturday. With your entrance fee, you get a souvenir wine glass for sampling [...]

Happy Cinco de Mayo

Margarita

Happy Cinco de Mayo!! In honor of Cinco de Mayo I decided to do a little list of my favorite south of the border recipes. Since this is Cocktail Wednesday the first has to be a refreshing beverage. Nothing starts off a good Cinco de Mayo like a Margarita!! The Margarita

What to do this Weekend in DC

Cherry Blossoms All Weekend The Cherry Blossoms are starting to bloom in DC.  Head down to the National Mall and then head toward the Tidal Basin.  The Jefferson Memorial is the best place to get a nice picture of the whole basin.  If you are not interested in seeing the whole National Mall and want [...]

Pasty – Back to the UP

I went to college in the Upper Peninsula of Michigan for three years.  It was a grand ole time. One of the regional cuisine favorites was the pasty pronounced (Past – EEEE).  What is the pasty, well it is a meat pie filled with vegetables.  Pretty tasty.  My friend worked at a bar called the [...]

Happy Halloween

Happy Halloween! My plans for my big Halloween post went up in smoke after the swine flu incident.  I was planning on some pretty cool recipes for this last week, but never got around to them.  Same with the post for today.  But, luckily while I was sick, I was able to surf the web [...]

Food & Wine Festival At National Harbor

Yesterday I had the pleasure of attending Food and Wine Festival at National Harbor. It was a lot of fun. There was wine tasting, beer tasting, liquor tasting and food. Lots and lots of food.  Plus, I got to hang out with Carla and Ariane from Top Chef Season 5. The National Harbor was the [...]

Cheesy Poofs – Cheap Eats

Yesterday I reviewed “I’m just here for MORE FOOD” and there was a recipe for Cheesy Poofs. Yes, those cheesy staples of Eric Cartman from South Park.  So I had to try them.  They are amazing.  Not quite the cheddar ones that have the cheetah on them, but they are tasty none the less.  This is the [...]

What to do this weekend in DC (May 29-31)

Every friday I pick the best culinary events in the DC area for my readers to enjoy.  This weekend there are some great events to attend. Cochon 555 5 Chefs, 5 Pigs and 5 Winemakers.  Each chef will prepare a 70 lb heritage pig from head to toe for judges and the crowd.  In the [...]

Book Review – 25 Essential Techniques for Grilling

Every wednesday I review a cookbook to help weed out the good the bad and the ugly. This week I am reviewing 25 essential techniques for grilling by Ardie A. Davis. I love barbecuing and grilling and this book is right up my alley. Ardie A. Davis Ardie is an award winning expert with his [...]

Recreating the bread bowl pasta

If you have been watching TV lately, Dominos has been advertising their new Bread Bowl Pasta.  It is Carbs on Carbs, so basically it is amazing.  So I wanted to make my own version to see how great pasta in a bread bowl could actually be.  Spoiler Alert – It was amazing.  The bread bowl [...]

What to do in DC this weekend (May 1-3)

I just picked up th wing cup for the 2nd annual wingtacular.  Standing at 23″ tall it is enormous.  The trophy is a traveling trophy and will have the names of the winners engraved on it every year.   Every weekend I try to compile a list of things to do in and around DC.  To [...]

Sourdough Pizza

Last week on friday I made a sour dough starter. After stirring it today I noticed it was ready to go. The first thing that came to mind was sour dough pizza. When I was in college there was a pizzaria by my house with the best sour dough pizza. After years of trying I [...]

Chicken Limone with Gnocchi

Update: It was a great time competing in foodie fights.  In the end I ended up in 5th place.  I want to thank everyone that voted.  With your help I ended up receiving the 3rd most popular votes.   Thanks again. The time has arrived for my entry into the Foodie Fights Battle. After you check [...]

Related Posts with Thumbnails
  • Sponsors


  • Sponsors


  • Popular Posts

  • Upcoming Events

    • “BAKE BETHESDA A PIE” CONTEST — Sep 5, 2010 11:00am - Sep 5, 2010 11:30am
      To enter, contestants must be amateur bakers. All applications include a $5 fee  that will benefit Manna Food Bank. For an application, go to www.bethesdafarmmarket.com and enter before August 31, 2010. A separate entry form is required for each pie entered; bakers may submit up to two pies. Entries may be e-mailed to moserdebra@aol.com or turned in at the information tent at the Sunday market. For complete details and contest rules, click on www.bethesdacentralfarmmarket.com

      The contest will be judged on Sunday, September 5 at 11 a.m. at the market by some of Washington’s top food professionals: Bonnie Benwick, Assistant Food Editor, Washington Post; Carole Sugarman, Food Editor, Bethesda Magazine; Nancy Hickman, Manager, Buzz Bakery Arlington, and Deann O’Brien, Gazette Newspapers. Prizes will be awarded for both fruit and savory pies. First place is $100 gift certificate, second place wins $50 gift certificate and third place is a $25 gift certificate. All prizes can be redeemed at participating local restaurants, shops and at the Bethesda Central Farm Market.

      Bethesda Central Farm Market, located at the Elm Street parking lot between Wisconsin and Woodmont Avenues on Sundays from 9 a.m. – 1 p.m. and at Bethesda Row on Thursday afternoons from 3-7 p.m.