Kung Pao Chicken

The other day I was craving some Chinese takeout, but figured that I should make my own.  So I did.  I made a healthier version of Kung Pao Chicken.  Normally the chicken is deep fried, but to change things up a bit, I decided to stir-fry the chicken.  The recipe came out super tasty.

Kung Pao Chicken
Kung Pao Chicken

Serve over rice for the ultimate take-out at home.

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