Pickled Hot Peppers
Homemade pickled hot peppers recipe. Tangy vinegar brine with spices preserved in mason jars. Perfect condiment for burgers, sandwiches, and tacos. Easy canning recipe.
Book Review – The Joy of Pickling
Every wednesday I review a cookbook to help weed out the good the bad and the ugly. This week I am reviewing The Joy of Pickling by Linda Ziedrich. When I first got this book I said to myself, “Am I really going to make pickles. Aren’t pickles just cucumbers and vinegar. Plus, don’t pickles…