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The Jack Falcone Pizza
One of my loyal readers is Joaquin “Jack” Garcia, the man behind the book The Making of Jack ... 
Thanksgiving Leftovers
I love thanksgiving so much that I often cook way more than I could ever eat. So I usually end up make a ... 
Bacon Crust Pizza
Ever since my BreakFast Fatty post, I have been getting bombarded with emails requesting more bacon recipes. ... 
Basic Pizza Crust #2 on the KettlePizza
The other day, I received the greatest grilling innovation in the mail, The KettlePizza! The KettlePizza ... 
New Pizza Crust
I just picked up a new pizza stone and have been making pizza a lot. I have been using my basic pizza ... 
Pepperoni Stromboli
When I was a kid we used to get Strombolis’ from a little pizza place near our house. They were not ... 
Garlic Knots
Since moving to Richmond Dana and I have been trying out all of the pizza places. We have been trying to ... 
Easter Leftovers – Hawaiian Pizza
Even though it was just Dana and I for Easter, I made a giant honey glazed ham. I could not help myself. ... 
Honey Whole Wheat Pizza Dough
The other week Dana asked if I could make the food a tad bit healthier. Hard to make healthy things when ... 
S’more Pizza
I have been making a lot of pizzas lately, so I had some extra pizza dough. I have been known to make ... 
Smoked Chicken Pizza
The other day I smoked chicken drumsticks. I ended up make more than I could eat. So I decided to turn ... 
Samosa Pizza
Today I am competing in my third FoodieFights.com cooking competition. I am currently 0/2, but hopefully the ... 
Fire and Smoke Pizza
There is a little pizza restaurant in DC called Matchbox that makes pretty darn good pizzas. Although they ...
