I love to smoke a turkey for the holidays. I have discovered that the only way to smoke an amazing turkey is to brine the turkey (and to tell you the truth, I even brine my oven-baked turkeys now). Without brining, the turkey can be dry and tough. However, if you use a standard brine, the turkey is guaranteed to be juicy and tender. This year, I decided to step up my brining process by using a super flavorful broth. The results were downright amazing. I know you will enjoy!
My family loves potatoes and sometimes we get into a rut of having either baked potatoes or mashed. Sometimes it is nice to change it up a bit. So I found a simple and easy way to make perfectly roasted red potatoes. The bonus, it requires very few ingredients and even less time. Hope you … Read moreOven Roasted Red Potatoes
With the 4th of July right around the corner, I wanted to share my perfect burger recipe. It is a simple recipe, but takes a little time to make. Grinding your own meat allows you to get more flavorful cuts. That way you do not have to add a ton of seasoning to the burger, to make it taste good. This burger only requires a bit of salt and you are good to go. Add your favorite cheese and you have the ultimate burger.