A tasty and spicy cocktail featuring Red Stag Black Cherry Bourbon.
- 2 oz Red Stag Black Cherry by Jim Beam
- 2 oz Fresh Lemon Sour
- 2 oz Mango Juice
- 2-3 dashes of Franks Red Hot
Pour the ingredients into a cocktail shaker filled with ice.
Strain into a chilled martini glass.
Garnish with a wedge and enjoy!