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Preheat the oven to 350 degrees.
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In the bowl of you mixer add the softened butter, brown sugar, egg and vanilla extract. Mix the ingredients until light and fluffy.
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In a separate bowl whisk together the flour, baking soda, cinnamon and salt.
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Set the mixer to low and slowly add the flour mixture to the whipped butter.
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Then add the oats and mix.
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Finally add the chocolate chips and mix.
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Chill the dough for 30 minutes.
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Portion the dough into 1tbs portions and space them about 2 inches apart. Bake them for 10-12 minutes or until they are lightly browned around the edges. Remove from the oven and let cool on the cookie sheet.