Go Back
Stuck in the Snow
Prep Time
2 mins

A perfect snowy day treat!

Course: Cocktail
Keyword: coconut, rum, Malibu, Sweetened Coconut, Cream of coconut
Servings: 1
Author: Rex
  • 2/3 Cup Ice
  • 2 Ounces Malibu Rum
  • 3 Ounces Cream of Coconut
  1. In a blender add 2/3 cup of ice, 3 ounces cream of coconut and 2 ounces Malibu Rum.  Blend until smooth. This won't be super creamy as I wanted a icee type of consistency.  If you will to have a truely frozen drink add another 1/3 cup of ice.

    While the blender is running, coat the edge of a martini glass with some cream of coconut.  Then cover the edge with sweetened coconut.  I like to place 1/2 cup of sweetened coconut on a plate and then roll the coated edge of the martini glass into the coconut.

    Pour into the prepared martini glass and top with a sprinkle of sweetened coconut.