Archive for November, 2009

Orange Cranberry Sauce

The perfect addition to turkey is cranberry sauce.  I used to go and buy the jellied sauce in the can.  I know, but it is tasty and quick.  Then I tried to make my own cranberry sauce from scratch.  Little did I know that it is almost as quick to make as it is to [...]

Tomato Tartlets

I was invited to a little party yesterday and I wanted to bring an appetizer. I was unsure what to make so I started to look through my cooking magazines. Luckily the December copy of food and wine was delivered. In there they had quick and easy hors d’oeuvres. They had these quick and easy [...]

Thanksgiving Pizza

This week I have preparing for Thanksgiving.  It all started when Foodbuzz.com and Shadybrook Farms sent me a Turkey Breast.  From there I made Potatoes, Biscuits and Stuffing.  Traditionally the day after Thanksgiving is filled with shopping deals a lot of leftovers.  I have been thinking about ways to use the leftovers.  I have finally [...]

What to do this weekend in DC – (November 13 – November 15)

This weekend in DC is a little slow.  Not too much going on in the culinary scene.  Although not much is going on, there are still plenty of things to do.  So this weekend I am going to highlight a few places that I love to go to eat. The location this week is Annandale. [...]

Vegetable Herb Stuffing

This week I have been writing about the upcoming Turkey Day. Monday was Herb Roasted Turkey, Tuesday was whipped red skin potatoes, Wednesday we took a break to honor the troops and today is a twist on classic herb stuffing. I find that most blogs don’t tackle Thanksgiving till the day before or even the [...]

Root Bourbon Float

Happy Veterans Day!!!  Federal Holiday and nobody seems to be working here in DC.  So it is a good thing that it happened to fall on a Wednesday.  Yep, Cocktail Wednesday.  The other day I went to the store and they had real Root Beer on sale.  Not that caramel colored stuff that we know [...]

Whipped Red Skin Potatoes

I am in full Turkey Day mode.  To go with the turkey that I made yesterday, I decided to make some whipped red skin potatoes.  Red skin potatoes are my favorite.  They are not too starchy and they taste great.  Since they have less starch, they whip up nicely.  Plus, I like having the skins [...]

Herb Roasted Turkey Breast

Last week I received a shipment of Turkey related items from Foodbuzz.com and Shadybrook Farms.  In the package was a frozen turkey breast.  I wanted to roast it to show the ins and outs of roasting a turkey.  So I picked up a couple of sides and some fresh herbs.  It was a small breast [...]

Waffles

Have you ever woke up from an afternoon nap and thought, “I would love a waffle”.  I did the other day.  I woke up and totally craved a waffle.  Unfortunately my old roommate Mark, broke my waffle iron a couple of years back.  (Yeah totally called you out on that Mark)  So I decided to [...]

Excess at its best – The Krispy Kreme Breakfast Sandwich

You guys always ask me to make the craziest foods.  I am not one to let anyone down.  Today I took bacon to a new level.  I sandwiched it between a Krispy Kreme doughnut.  After creating the monster I was a little scared to eat it.  I built up some courage and took a bite.  [...]

What to do this weekend in DC – (November 6 – November 8)

Every Friday I pick and choose the best culinary events in the DC area.  This weekend is going to be a fun one.  Not really too much going on that is food related.  I suggest that you stop by the metropolitan cooking and entertaining show.  It is full of exhibitors and cooking demonstrations.  I have [...]

Turkey Meatball Subs

Sometimes I get tired and want to take a shortcut.  Making meatballs from scratch takes a lot of time and effort.  So the other day when I received a shipment of turkey meatballs from my advertisers Shadybrook Farms and Foodbuzz.com I was excited.  Shadybrook Farms is known for Turkey. The turkey meatballs that I received [...]

Spiked Up Spiced Cider

Last week I missed the drink of the week as I was suffering from the Swine Flu.  But, I am back.  I also brought with me some cider.  I picked up some cider last week to help me get over my flu.  Like orange juice, apple cider has over 100% vitamin C per serving.  So [...]